Valentine’s Day Menu

Valentine’s Day Menu

Valentine’s Day is quickly approaching! Here at Scarborough Fare Catering, we can’t help but think about all the romantic weddings we have had the honor of catering and hosting at The Martinsborough in Greenville, NC. We’ve fallen in love with so many starry-eyed couples and beautiful wedding menus over the years, and just had to share a few of our favorite dishes! When we think of romantic catering the first things that come to mind are amazing hors d’oeuvres, intimate dinners, plenty of dreamy desserts and stunning drinks. To celebrate Valentine’s Day and the perfect combination of love and deliciousness, here is our most romantic catering menu EVER!

Hors D’oeuvres

Oysters on the Half Shell with Cucumber-Ginger Mignonette

Seared Scallops with Browned Butter Sage Sauce and Bacon Jam

Warm Goat Cheese with Pear-Fig Jam

Intimate Plated Dinner

Pop & Serve Champagne

Red Wine Poached Pear Salad, Candied Pecans, Asher Blue Cheese

Filet Mignon with Mushroom Demi-Glace

Truffle Steak Frites

Flash Fried Brussel Sprouts with Pecorino Romano


Sticky Toffee Pudding, Rum Sauce, Salted Caramel Ice Cream
Chocolate Chambord Cake topped with Chocolate Covered Strawberries

White Chocolate Cheesecake with Amarena Cherries and Raspberry Sauce

Scrumptious Strawberry Shortcake


Love Potion (Pomegranate Martini) – Vodka, Cointreau, Lime, Pomegranate, Orange Twist

The Lady in Red – Bourbon, Pomegranate, Lemon, Ginger Beer

Assortment of Red, White and Sparkling Wines


If this menu has inspired you to treat your Valentine to a home-cooked meal, check out our Recipe section! You can find Seared Scallops with Browned Butter Sage, Mushroom Demi-Glace, Scrumptious Strawberry Shortcake, Love Potion and more!

And if you’re planning your own romantic wedding, or wedding anniversary celebration, contact Scarborough Fare Catering today! We would love to work with you to plan your perfect menu!

Article Provided By: Allison Thomas