Valentine’s Day is quickly approaching! Here at Scarborough Fare Catering, we can’t help but think about all the romantic weddings we have had the honor of catering and hosting at The Martinsborough in Greenville, NC. We’ve fallen in love with so many starry-eyed couples and beautiful wedding menus over the years, and just had to share a few of our favorite dishes! When we think of romantic catering the first things that come to mind are amazing hors d’oeuvres, intimate dinners, plenty of dreamy desserts and stunning drinks. To celebrate Valentine’s Day and the perfect combination of love and deliciousness, here is our most romantic catering menu EVER!
Hors D’oeuvres
Oysters on the Half Shell with Cucumber-Ginger Mignonette
Seared Scallops with Browned Butter Sage Sauce and Bacon Jam
Warm Goat Cheese with Pear-Fig Jam
Intimate Plated Dinner
Pop & Serve Champagne
Red Wine Poached Pear Salad, Candied Pecans, Asher Blue Cheese
Filet Mignon with Mushroom Demi-Glace
Truffle Steak Frites
Flash Fried Brussel Sprouts with Pecorino Romano
Dessert
Sticky Toffee Pudding, Rum Sauce, Salted Caramel Ice Cream
Chocolate Chambord Cake topped with Chocolate Covered Strawberries
White Chocolate Cheesecake with Amarena Cherries and Raspberry Sauce
Scrumptious Strawberry Shortcake
Beverages
Love Potion (Pomegranate Martini) – Vodka, Cointreau, Lime, Pomegranate, Orange Twist
The Lady in Red – Bourbon, Pomegranate, Lemon, Ginger Beer
Assortment of Red, White and Sparkling Wines
Champagne
If this menu has inspired you to treat your Valentine to a home-cooked meal, check out our Recipe section! You can find Seared Scallops with Browned Butter Sage, Mushroom Demi-Glace, Scrumptious Strawberry Shortcake, Love Potion and more!
And if you’re planning your own romantic wedding, or wedding anniversary celebration, contact Scarborough Fare Catering today! We would love to work with you to plan your perfect menu!
Article Provided By: Allison Thomas
