INGREDIENTS
- 1/4 cup mayonnaise
- 1 tsp. white miso paste
- 2 garlic cloves, minced
- 2 tsp. worcestershire
- 1 tbs. dijon mustard
- 1/4 cup parmesan, grated
- 1 tsp. red wine vinegar
- 1 tsp. lemon juice
- Salt, to taste
- Black pepper, to taste
DIRECTIONS
Whisk together all ingredients until evenly incorporated and smooth. Taste to adjust seasonings if needed.
Article Provided By: Allison Thomas
