INGREDIENTS
- 12 Eggs
- 1/4 cup Mayonnaise
- 1 tbs. Butter
- 2 tsp. Yellow mustard
- 2 tsp. Dijon mustard
- 2 tsp. Gherkin pickles, diced small
- 1 tsp. Sugar
- 1/8 tsp. Salt
- 1/8 tsp. Black pepper
- 1 dash Tabasco
- Paprika, for sprinkling
- Vinegar to taste
Article Provided By: Allison Thomas