INGREDIENTS
- 2 oz. Bourbon
- 1 oz. Cointreau
- 1/2 oz. Lemon juice
- 1 tsp. Simple syrup
- Garnish w/ lemon twist
DIRECTIONS
Place all ingredients in a cocktail shaker with a handful of ice and shake until cold. Strain the drink into a cocktail glass. Garnish with a lemon twist.
Article Provided By: Allison Thomas
